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ST25 Rice
ST25 rice is a renowned Vietnamese rice variety celebrated for its high quality and award-winning characteristics. Known for its long grains and exceptional aroma, ST25 rice has a soft, slightly sticky texture when cooked. This versatile rice is a popular choice in Vietnamese cuisine, often used in dishes that require fragrant and fluffy rice, such as traditional Vietnamese fried rice or rice-based desserts.
Product Information
| Broken | 5.0 Pct Max (Basis ¾ Grain) |
| Foreign Matter | 0.1 Pct Max |
| Damaged Kernels | 0.5 Pct Max |
| Yellow Kernels | 0.5 Pct Max |
| Red And Red Streaked Kernels | 0.5 Pct Max |
| Chalky Kernels (3/4th Basis) | 1.0 Pct Max |
| Paddy | 1 Grains/Kg Max |
| Moisture | 14.5 Pct Max |
| Milling Degree | Well Milled, Double Polished |
| Average Length of Whole Grain | 7.2 Mm Min |
| Crop | Current Crop |
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